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Hospitality Tech Expo 2026 · 29–30 September · ExCeL London · Stand HT1112

The whole restaurant, run from the phone you already own

Point of sale with Tap to Pay, QR ordering, bookings, your team and AI insights in one app. Find us at stand HT1112 and see the show menu below.

A lunch for two at a restaurant run on Tapp: the host seats their booking, the waitress takes the order by voice, the ticket reaches the kitchen, the manager checks the week’s revenue, they pay with a tap at the table, and Tapp suggests an offer to liven up quiet Tuesdays

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Weekly or monthly payouts to your bank

Visit us at the show

Find Tapp at ExCeL London

Two days of hospitality tech, alongside the Restaurant & Takeaway Innovation Expo and Café Business Expo. Stop by, watch Tapp take an order and a payment on a phone, and ask us anything.

  • 29–30 Sept

    Tuesday and Wednesday, 2026

  • 10:00–16:00

    Opening hours on both days

  • ExCeL London

    Custom House station (Elizabeth line and DLR), West Entrance

  • Your questions

    Bring a recent card-fee statement and we’ll talk it through with you

Add to calendar

The show menu

Hospitality Tech Expo pricing

Three ways to start with Tapp. Every package includes the full Tapp all-in-one restaurant system.

Delivering the finest in software dining

  • Starter

    The essential foundation

    Everything you need to run your restaurant seamlessly.

    Included

    • Tapp All-in-One Restaurant System
    Monthly licence
    £149 / month
    Onboarding fee
    £200
    Transaction rates
    In store 1% | Online 2%
    Contract
    12-month commitment
  • Premium Dish

    The complete setup

    Everything you need to run your restaurant and print receipts instantly.

    Included

    • Tapp All-in-One Restaurant System
    • 1 mobile Bluetooth printer
    Monthly licence
    £149 / month
    Onboarding fee
    £200
    Transaction rates
    In store 1% | Online 2%
    Contract
    24-month commitment
  • Deluxe 3-Course Menu

    The all-inclusive package

    Everything you need to run your restaurant, print receipts and take payments anywhere.

    Included

    • Tapp All-in-One Restaurant System
    • 1 mobile Bluetooth printer
    • 1 payment-enabled smartphone
    Monthly licence
    £149 / month
    Onboarding fee
    £200
    Transaction rates
    In store 1% | Online 2%
    Contract
    36-month commitment
  • Dessert

    Chef’s special offer

    Expo special

    Sign up for the Premium Dish or the Deluxe 3-Course Menu at the expo and get free onboarding — save £200.

    Offer valid only for sign-ups at Hospitality Tech Expo, until 1 October 2026.

Do what you love. For everything else, use Tapp.

Leave your details

Why Tapp

What you came to compare, in one app

You’ll meet a lot of POS and payment suppliers in two days. Tapp is the one where the till, the payments, the bookings and the team all live on the phone in your pocket.

Talk to sales

Leave your details

Tell us about your venue and our sales team will get back to you about Tapp and the expo offer.

We’ll use these details to follow up about Tapp. See our privacy policy.

  • We get in touch

    Someone from the Tapp sales team emails or calls you, usually within a working day of the show.

  • We tailor it to your venue

    Tell us about your sites and setup, and we’ll recommend the package that fits.

  • You decide

    Sign up at the show to get the expo offer, or take your time — we’re here when you’re ready.

See it live

Try a busy evening in the app

Tap through a few moments of service, right here on your phone. At the stand, we’ll show you Tap to Pay taking a card on a phone.

  • Pick an open slot and continue: bookings your team adds are confirmed on the spot, in the same list as online ones.

  • Enter the number of seats and Tapp suggests an open table around the evening’s bookings.

  • Pick Owner, Manager or Staff and send the invite. Everyone signs in with their own login.

  • See how many shifts a request would leave uncovered before you confirm it.

New booking

Freja Berg+44 7700 9001472 guests

Available slots

Invite team members

Alex MorganRestaurant team

Built for your format

Full service, fine dining or quick service

Start with the service model closest to yours. Serving at a counter — a café, a bar or a street-food stall? Quick service is your starting point.

  • A server with a ponytail walking between busy tables in a bright restaurant with blue walls

    Full-service restaurants

    Bring rooms, tables, reservations, walk-ins, orders and payments into one service view, then use sales insights to prepare for the next sitting.

    See how it works: Full-service restaurants
  • A cook in a white shirt at the pass of a warmly lit restaurant, looking down at his hands

    Fine dining

    Keep bookings, table context, team access and payments organised around a considered guest experience, with insights waiting the next morning.

    See how it works: Fine dining
  • A smiling guest paying at a café counter, a tablet on a stand showing the menu beside a pastry

    Quick-service restaurants

    Keep counter and QR orders moving, take payment quickly, run controlled promotions and see which shifts in demand deserve a closer look.

    See how it works: Quick-service restaurants

Questions from the show floor

AI answers from our Help Center. Please don’t include personal or payment details.

Two hands hold an iPhone showing Tapp’s Sell screen: menu tiles, with two salmon poke bowls in the basket

See you at ExCeL London

Hospitality Tech Expo, 29–30 September, stand HT1112. Come and see Tapp on a phone, or leave your details and our sales team will be in touch.